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Organic Segale integrale (Wholemeal Rye) Flour
Organic Segale integrale (Wholemeal Rye) Flour Organic Segale integrale (Wholemeal Rye) Flour

Organic Segale integrale (Wholemeal Rye) Flour

SKU: BB-1103 | Product Shipped Worldwide
£2.95
Organic Italian wholemeal rye flour (Segale integrale) from Mulino Marino. Stoneground and with no improvers or added gluten, this flour is ideal for use in black bread, pizzas, pies and biscuits. Rye flour is also good for dusting bannetons or proving baskets.

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£2.95

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Product Description

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    Organic Italian wholemeal rye flour (Segale integrale) from Mulino Marino. Stoneground and with no improvers or added gluten, this flour is ideal for use in black bread, pizzas, pies and biscuits. Rye flour is also good for dusting bannetons or proving baskets.

     

    Flour Characteristics
    Colour Amber with bran flecks
    Consistency Powdery with bran flecks
    Odour Typical of rye flour, free from strange smells (mould, fermentation etc.)
    Flavour Typical, healthy, pleasant

     

    Technical Specification
    Falling Number 220 seconds
    Moisture Level 15.50% (max)
Additional Information

    Additional Information

    Manufacturer Mulino Marino
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