Artisan Sourdough Bread and Beyond – Sonja Bauer

Master Sourdough – and Go Beyond the Loaf

Artisan Sourdough Bread and Beyond by Sonja Bauer expands the boundaries of sourdough baking with a creative collection of European breads, pasta, pancakes, desserts and more. It’s an inspiring guide for anyone ready to explore just how versatile a living starter can be.

Inside you’ll find:

• Step-by-step guides to creating and maintaining a healthy sourdough starter.
• Bread recipes for crusty boules, rye loaves, ciabatta, baguettes, focaccia and soft rolls.
• Beyond bread: sourdough pasta, fluffy pancakes, enriched doughs, pastries and even sweet desserts.
• Practical technique tips and beautiful photography to help you succeed at every stage.

Sonja Bauer’s clear explanations and modern approach make artisan baking feel achievable, whether you’re baking for home, market or micro-bakery.

ISBN: 9781497105706
Format: Book
Language: English

Suggested pairings: heritage and strong flours, bannetons, and mixers for high-hydration doughs.