A full-length, narrow peel made from a single piece of solid beech, shaped with rounded edges and a tapered tip – perfect for reaching deep into larger ovens to load or unload baguettes and long loaves with precision.
Dust lightly with flour or semolina before use to prevent sticking. A professional-grade tool for artisan bakers working at scale.
This version measures 95cm long by 18cm wide, and is one of three sizes available:
Overall Length (cm)
Peel Length (cm)
Peel Width (cm)
109
95
18
65
50
18
65
50
12
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A full-length, narrow peel made from a single piece of solid beech, shaped with rounded edges and a tapered tip – perfect for reaching deep into larger ovens to load or unload baguettes and long loaves with precision.
Dust lightly with flour or semolina before use to prevent sticking. A professional-grade tool for artisan bakers working at scale.
This version measures 95cm long by 18cm wide, and is one of three sizes available:
