Sourdough Bread for Beginners

Location
London
Date
Course Type
On-Site Learning

Summary

Using sourdough culture is an ancient method of making bread. Come and learn the basics of this wonderful technique to bake incredibly nutritious and tasty loaves. You will learn to make sourdough starters and production leavens and experiment with different doughs. By the end of the workshop your own handmade sourdough loaf will be ready to take home together with your own starter for future baking, recipes and a handful of new skills.

 

The Fermentarium

 

Course Summary

Provider
The Fermentarium
Location
London
Date
Course Type
On-Site Learning
Closing Date

Contact

a

Gnome House 7 Blackhorse Lane London E17 6DS