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The Fermentarium London: Sourdough Bread for Beginners
- Location
- London
- Course Type
- On-Site Learning
Summary
Using sourdough culture is an ancient method of making bread. Come and learn the basics of this wonderful technique to bake incredibly nutritious and tasty loaves. You will learn to make sourdough starters and production leavens and experiment with different doughs. By the end of the workshop your own handmade sourdough loaf will be ready to take home together with your own starter for future baking, recipes and a handful of new skills.
Course Summary
- Provider
- The Fermentarium
- Location
- London
- Course Type
- On-Site Learning
Contact
- a
Gnome House
7 Blackhorse Lane
London
E17 6DS