Small seeded Maris Bead variety of Britain's variety of Britain's original bean; delicious, nutritious and good for the soil. Whole fava are perfect for Egyptian medames, British baked beans, stews, curries, salads and more.
Small seeded Maris Bead variety of Britain's variety of Britain's original bean; delicious, nutritious and good for the soil. Whole fava are perfect for Egyptian medames, British baked beans, stews, curries, salads and more.
Instructions: Soak overnight, rinse, bring to the boil, cover until tender. Or soak for 4 hours and pressure cook for 30 to 40 minutes.
Ingredients: Organic whole fava beans. May contain small stones.
