Matthews French T55 Belle Blanc Baguette Flour

SKU

BB-2211

In stock

From £26.88 £26.88

Ingredients

wheat flour, calcium carbonate, iron, niacin (b3), thiamine (b1), flour treatment agent (ascorbic acid), enzymes (alpha amylase, xylanase)

Allergens

Cereals containing gluten (wheat, Rye, Barley, Oats, Spelt, Kamut)

Nutritional information

Typical values per 100g

Energy (kJ)	1451kJ
Energy (kcal)	327kcal
Carbohydrate (g)	75.3
Fat (g)	1.4
Fibre (g)	3.1
Salt (g)	0.01
Saturates (g)	0.2
Sugars (g)	1.4
Protein	9.5g

Matthews French T55 Belle Blanc Baguette Flour from Matthews Cotswold Flour — Cotswold‑milled flour with character.
Best for: Baguette & Ciabatta / Cakes.
For extensible dough, prioritise good hydration and rest; a short autolyse can make shaping noticeably easier.