Mulino Marino Organic Sette Effe 2.0 Multigrain Flour

SKU

BB-3332

In stock

From £6.14 £6.14

The Mulino Marino "Sette Effe 2.0" (translates as 7 "F"s - or cereals) is their second complex multi-grain stoneground flour blend comprising rye, rice, buckwheat and maize flours as well as pumpkin, flax, sesame and sunflower seeds.

Our in-house baker Darryn really likes this flour and described it as "Incredibly tasty, I really like this one"

Uses: crackers and savoury snacks.

Specification:

Colour	Light brown
Consistency	Flour and seeds
Protein	13-15%
Gluten	10-13%
Falling number	300sec
W	250
P/L	0.50

Ingredients: wheat, durum wheat, barley, rye, rice, buckwheat, maize, seeds of linseed, pumpkin, sunflower, millet.

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Mulino Marino Organic Sette Effe 2.0 Multigrain Flour

Supporting Documents for Download

Recipes and Guides

Light Barley Bread - A Beautiful Almost Forgotten Flour

Dan Lepard

Barley was one of the more common grains used in baking in Wales, less so in England, and its beautiful flavour and colour of the milled grain is almost forgotten. Barley is much more typical in baking when it’s sprouted and malted, and we have a great range of BakeryBits malted barley that gives loaves a great rise and flavour. There are a few ways you can use barley flour in a recipe like ... Read more