Worldwide Shipping |
0 £0.00

You have no items in your shopping basket.

Offley Mill White Chapatti Flour
Offley Mill White Chapatti Flour Offley Mill White Chapatti Flour

Videos

Offley Mill White Chapatti Flour

2.10
SKU: BB-1693 | Product Shipped Worldwide
Exc VAT: £2.10 Inc VAT: £2.10
Offley Mill White Chapatti Flour
White Chapatti Flour, stoneground at Offley Mill by CD Howell & Son in Staffordshire using water-power.

Chapattis are a flatbread ubiquitous in the Indian Subcontinent, being a very common accompaniment to meals, torn into small pieces and used to scoop up mouthfuls.

* Required Fields

Exc VAT: £2.10 Inc VAT: £2.10
Product Description

    Details

    Stoneground white chapatti flour milled CD Howell & Son in Staffordshire using water-power. 

    Chapattis are a flatbread ubiquitous in the Indian Subcontinent, being a very common accompaniment to meals, torn into small pieces and used to scoop up mouthfuls.

    To make 8 chapattis, add 250g cold water to 450g Chapatti Flour and fine salt. Mix by hand to make a soft dough. On a floury surface, divide the dough into 8, roll each into a ball. Roll each out on the floury surface to about 15cm diameter, shake off the excess flour and cook in a hot frying pan or griddle, 30 seconds or so on either side – until each side has brown spots. If the temperature is high enough, the chapatti will balloon when cooking the second side. Stack and serve folded into quarters.

    Allergy Advice: for allergens containing gluten see ingredients in bold

    Ingredients: wheat flour

    Wheat grown in UK and milled by CD Howell & Son, Offley Mill, Staffordshire.

Additional Information

    Additional Information

    Manufacturer Howell & Son
Customer Questions
Reviews
  Use spaces to separate tags. Use single quotes (') for phrases.

You may also be interested in the following product(s)

5
BakeryBits