Rolle Mühle Organic Rye Grain 10kg

Rolle Mühle’s organic whole rye grain is harvested, cleaned and packed to preserve the full, natural character of rye. On the bag it is labelled Bio Roggen ganz, indicating intact rye kernels ready for home milling or inclusion in grain blends.

Whole rye grain provides a deeply satisfying flavour and texture distinct from wheat or spelt. When milled fresh it produces rye flour with rich aroma and strong water absorption — perfect for rye loaves, sourdoughs and mixed grain breads. Rye’s unique gluten behaviour and pentosan content shape doughs differently from wheat, so bakers often use techniques like higher hydration and longer fermentation when working with rye flour.

Alternatively, crack or soak the grain to add visual texture and flavour to artisan breads or multigrain doughs. The 10 kg pack gives frequent bakers and small kitchens a dependable supply of quality rye grain for experimentation and regular baking.