Organic specialist stollen flour from Rolle Mühle in southern Germany, traditionally water-powered milled for enriched, fruit-laden doughs. 1kg pack producing tender, aromatic stollen and festive breads with excellent keeping quality.
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This organic stollen flour from
Rolle Mühle
is milled specifically for enriched, fruit-laden doughs like classic stollen and festive breads. Milled with the mill’s traditional, water-powered stones, it offers a balanced texture that supports heavy inclusions without collapsing.
Rolle Mühle’s stollen flour has a gentle strength and extensibility that helps doughs develop structure while accommodating dried fruit, peel and spices. The result is a loaf with a rich, tender crumb that holds up through long fermentation and baking.
The **1kg pack** is ideal for home bakers crafting traditional Christmas stollen, Christstollen and other enriched festive breads that deserve a flour that can handle high hydration and inclusions with ease.
