Pandoro Cake Tin
Pandoro is an Italian sweet yeast bread made using these 8-pointed pans, dusted with icing sugar to represent snow covered Alpine mountains.
As low as
£16.28
£13.57
In stock
SKU
BB-331
Pandoro is an Italian sweet yeast bread made using these 8-pointed pans, dusted with icing sugar to represent snow covered Alpine mountains. Our aluminium Pandoro tins come in 3 sizes and should be washed with water and washing up liquid prior to first use.
| Pandoro Pan Specification | |
|---|---|
| Pan Size (Dough Weight) |
Dimensions (height x maximum diameter) |
| 500g |
14.5 x 19.5cm (5.75 x 7.7") |
| 750g | 15.5 x 21cm (6.25 x 8.25") |
| 1kg | 17 x 23.5cm (6.7 x 9.25") |