Redbournbury Organic Rye Flour 1.5kg

Buy 5 of the 1.5kg  bags for a 10% discount!

Redbournbury Organic Rye Flour is a stoneground flour milled at the historic Redbournbury Watermill, a fully restored working mill with over 500 years of milling heritage.

Milled from UK-grown organic rye grain, this flour has a distinctive earthy flavour and a dense, moist texture, making it perfect for rye bread, sourdough, and traditional European loaves. The traditional water-powered stone milling method ensures the flour retains its natural nutrients, fibre, and depth of flavour.

Available in a 1.5kg bag, ideal for bakers looking to create authentic rye-based bakes.

Ingredients: rye flour