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Artisan baker for Boatyard Bakery


Summary: Open-plan artisan bakery located alongside city centre's historic canal-side. Busy wholesale and direct sales to customers via integral cafe. Mainly sourdough and long fermentation bread plus cakes and pastries. Great atmosphere and friendly environment.

Business Name: Boatyard Bakery

Email: hello@boatyardbakery.co.uk

Location: Exeter, Devon

Closing Date: 31-05-2019

Remuneration: Competitive depending on experience

Job Description: Assisting with all aspects of sourdough and yeasted bread production from weighing out to shaping and baking. Usually 40 hour week including weekends, starting between 5-7am. Shared responsibility with other bakers for stock control, cleaning and customer service.

Contract: Permanent

Expected Hours: Full time - 40 hour week

Personal Qualities: Team worker and cheerful disposition Customer friendly – they like to talk to us! Innovative Passionate about bread and baking



Baking experience, preferably in sourdough preferred though training given. Good knowledge of health and safety procedures Permitted to work in UK Good spoken English language

Applications: Please send CV with covering letter and references

Contact: hello@boatyardbakery.co.uk

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