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Baker for Stir Bakery


We are a new bakery opening in Cambridge looking for an experienced baker to join our team. 

Stir Bakery is a new venture from the owners of Stir, an independent and locally owned coffee shop in the CB4 neighbourhood of Cambridge.

The bakery will supply Stir with the sourdough bread, brioche buns, pastries and cakes. The bakery will also act as a standalone retail outlet offering a full range of bakery items to the public.

 

Description:

We are looking for someone with passion for real bread. Who can ensure that all aspects of bakery run smoothly in head baker’s absence and, be a positive force in establishing the success and growth of Stir Bakery.

The ideal candidate has experience of working in a bakery environment making slow fermented breads, sourdough, and viennoiserie.

As well as an excellent salary and no nightshifts, this is a fantastic opportunity for an experienced baker to be involved in developing a new business.

Responsibilities include, but not limited to –

  • Managing production and scheduling in head baker’s absence
  • Producing consistent, high quality baked goods
  • Scaling, mixing and shaping dough by hand
  • Assisting with staff training in the bakery
  • New product development
  • Ensuring proper labelling and traceability of pre-packaged items
  • Upholding health and safety procedures and ensuring records are maintained
  • Working in an organised and methodical fashion


An interested and experience in cake making, pastry and gluten free products would be an advantage.

 

Contract

  • Permanent
 
Expected hours
  • Full time
 
Qualifications Required   
 

Personal Qualities

  • Have good organisational skills.
  • Be a team player.
  • Have a can do attitude.
  • Be punctual and hard-working.
  • Be able to communicate effectively in English.
  • Have high awareness of health & safety, and food hygiene


Remuneration 

  • £21k-£26k per annum

Applications

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