<strong>Summary:</strong> The Bakehouse at 124 is an award winning artisan bakery set in the heart of Kent.

Our ethos is about using natural, local ingredients and we specialise in long fermentation processes and traditional techniques.

<strong>Business Name:</strong> The Bakehouse at 124

<strong>Email:</strong> liz@thebakehouse124.co.uk

<strong>Location:</strong> Tonbridge

<strong>Closing Date:</strong> 01-02-2019

<strong>Remuneration:</strong> Negotiable

<strong>Job Description:</strong> We are currently looking for a passionate baker to join our team focussing on both our bread and Viennoiserie range.

You will have experience in shaping, mixing, and using the ovens.

Working with Sourdough starters and mixes is a must.

We expect all of our bakers to come with lots of enthusiasm, to be very reliable and to work as part of a team.

Join our team for a chance to work with the finest ingredients and create amazing breads and pastries.

Job Type: Full-time or part time, working day time hours with competitive wages.

<strong>Contract:</strong> Permanent

<strong>Expected Hours:</strong> Full time or part time, day time working hours (5.30am until 2.30pm)

<strong>Personal Qualities:</strong> <br/><br/>

<strong>Applications:</strong> Send your CV and a short note about yourself to liz@thebakehouse124.co.uk or call Liz on 01732 360 382

<strong>Contact:</strong> <a href=“mailto:liz@thebakehouse124.co.uk” style="font-size:14px!important;">liz@thebakehouse124.co.uk</a>