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Danish Dough Whisk


This month's baking product is just style on a stick.

WhiskI always use a dough whisk when I’m mixing bread dough at home, it is one of my essential baking tools because it it great at mixing dough and far better than a spoon because the design allows you to move through the dough with ease … and it’s so much easier to clean than a spoon.

I especially recommend it for people who have limited strength in their arm who don’t want to rely on a machine to mix their bread.

They are really beautifully made with either a natural a beechwood  or a stained handle and a well balanced stainless steel wire head.

At just £7 they make a super gift for any level of baker.

Click here for further details.

 

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