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  • Paul Merry at Panary

    Learn about real bread in the atmosphere of a working watermill at Cann Mills in rural Dorset Acquire knowledge and baking skills from master baker Paul Merry, an experienced artisan devoted to his craft Gain an insight into the whole process of yeast fermentation Working in small groups (maximum 6 students) learn hand skills from a master Tour the working flour mill Take home your inspired produce

  • Eastcourt Manor

    Learn to bake bread and sourdough at Eastcourt Manor.We will guide you through techniques and recipes to bake sourdough and other bread types by hand. Sourdough is a fantastic approach to baking bread — easy to fit around a busy lifestyle, very cost effective and incredibly tasty. Learning to bake by hand is easy, needs very little equipment and you will never need to buy factory-made bread again!We currently offer four different courses:- Sourdough- Advanced- Rye- PizzaFor course descriptions and dates, please see our website: courses include:- A full-day breadmaking course in a domestic kitchen with a maximum of...

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