We deliver to United States

Current approximate dispatch time: 7 working days. The huge demand volume at the moment means it is taking longer to dispatch than normal. We are working through all orders strictly in turn - please don't ask us to hurry your order along, it is unfair to everyone else. We're doing our very best for you during these unprecedented times.

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  1. Hot-Cross Buns Phoenix Bakery Style

    Hot-Cross Buns Phoenix Bakery Style
    Aidan Chapman of the Phoenix Bakery in Weymouth likes to do things properly and his annual two-week stint making 1000s of hot-cross buns is no exception. We chatted about them recently and he mentioned his frustration at not being able to get a really good non-chemical clove oil, the flavour that turns a fruit bun into a hot-cross bun (that, and the cross!). So, we decided to have some specially made containing nothing but clove essence suspended in sunflower oil. It is good stuff - and you don't need to use a lot. In return, Aidan generously parted with his special hot-cross bun recipe.

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