White Cottage Bakery offers a range of bread making courses. You can learn the basics with us, or explore the joys of wonderful French or Italian breads, right through to Sourdough Masterclasses. The workshops are held in small groups in our Farmhouse kitchen in the beautiful South Cambridgeshire countryside. The day courses are run primarily at the weekends and all include a welcome breakfast with homemade preserves and delightful garden lunch (weather permitting). We look forward to welcoming you!