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Unfortunately, due to the overwhelming volume of orders, we are currently unable to accept any more at least until tomorrow morning when we will review the situation.

This is the first time we have ever had to take such action, and it is not something we do lightly, but it is the only option that we have left in order to manage the demand the like of which we have never experienced.

Please check here again in 24 hours when hopefully we will be able to re-open our doors.

Many thanks for your understanding, BakeryBits Team

Tartine Bread

This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home. A master formula for basic bread with many variations forms the backbone of the book, which also includes yeasted breads and recipes for sweet and savory foods made with days-old bread.

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USD$23.54 USD$23.54
In stock
SKU
BB-227

This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home. A master formula for basic bread with many variations forms the backbone of the book, which also includes yeasted breads and recipes for sweet and savory foods made with days-old bread.