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Wildfarmed Self-Raising Flour-16kg

SKU

BB-3328

In stock

Now £22.05 £22.05 Was £31.50 £31.50

Best Before Date: 15/08/2025

Wildfarmed self-raising flour, a soft, light self-leavening flour used for biscuits, puddings and sponges.

Available in 1.5kg and 16kg bags.

Ingredients: wheat flour, calcium, iron, niacin, thiamin, raising agents: mono calcium phosphate, sodium bicarbonate.

Nutritional information / 100g

Energy	345kcal / 1464kj
Fat	1.36g
...of which saturates	0.96g
Carbohydrate	72.36g
...of which sugars	1.76g
Fibre	3.16g
Protein	9.56g
Salt	Trace

Wildfarmed flour is made from a diverse variety of wheat grown alongside a variety of plants, grasses, and legumes. This regenerative method of growing provides a nutty, depth of flavour full of nutrition, not available from a single strain, while constantly improving the soil in which they are grown.

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Wildfarmed Self-Raising Flour-16kg

Wildfarmed Self-Raising Flour-16kg

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