A 1kg bag of Willie's Chulucanas 70% dark chocolate drops with elegant raisin and plum notes. These vegan couverture buttons melt easily and shine in desserts, mousses and baking. A lovely choice when you want a fruit-led dark chocolate.
Continue Reading
Willie's Chulucanas 70% is made from rare Piura Blanca cacao from Peru and has a softer, fruit-led flavour profile than many dark baking chocolates. Notes of raisins and plums make it especially good in desserts involving fruit, as well as mousses, sorbets, ganache and elegant cakes.
The 1kg bag is a practical size for regular use, and the easy-melt drops make weighing and melting straightforward. The clean recipe keeps the flavour focused on the cacao itself, with no vanilla or lecithin to flatten its character.
