Willie's Surabaya 54% Milk Chocolate 1kg

Willie’s 54% Surabaya Milk Chocolate Couverture is a single-origin milk chocolate made with fine Indonesian cocoa and supplied in a practical 1kg bag for professional and ambitious home baking. With 54% cocoa solids and 18% milk powder, it delivers a fuller and more intense chocolate character than many milk chocolates, while still keeping a smooth, rounded finish. Willie’s describes the flavour profile as deep and sophisticated, with caramel and toffee notes.

Made with cocoa mass, raw cane sugar, cocoa butter and milk powder, this couverture is intentionally free from soya lecithin and vanilla, allowing the character of the cacao to come through more clearly. That makes it a good fit where you want the chocolate itself to do more of the talking - whether in ganache, mousse, brownies, cookies or plated desserts.

The drop-style professional format is easy to weigh and melt, making it useful for coating, moulding and general pastry work as well as everyday baking. It is particularly well suited to recipes where a richer milk chocolate is wanted - something with depth and warmth rather than just sweetness.