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Viron T80 Stoneground flour, 25kg

French T80 in 25kg sacks is an ideal flour for sourdough baking. It is stoneground white flour, so cream coloured and includes the nutritious and nutty-tasting wheat germ.

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£35.36 £35.36
In stock
SKU
BB-2218

Manufacturer
Viron

T80 from Viron, France, in supplied in 25kg sacks is an ideal flour for sourdough baking with protein at 11%. It is stoneground white flour, so cream coloured and includes the nutritious and nutty-tasting wheat germ for a rustic loaf full of flavour.

Allergens: Ingredients containing allergens including gluten shown in bold:

Ingredients: Wheat flour. May contain traces of soy, sesame and milk.