Brazier's Mill Town Dark Roast, 220g, Filter Grind Coffee

Brazier's Coffee Roasters are based in the historic Fox's Tonedale Mill in Wellington, just around the corner from BakeryBits is a fast growing artisanal coffee roaster with a wide range of fine coffees in their own restaurant.

Brazier's classic medium-dark roasted coffee has full-bodied, smooth flavours. Hand-crafted on Brazier's own cast iron coffee roaster at their HQ, in Wellington’s historic Victorian wool mills.

Mill Town Blend is made up of Brazilian and Colombian coffees, however the exact blend will vary over the year to ensure we are using as fresh a harvest as possible. The beans are roasted in batches and it takes about 15 minutes to reach the desired 'drop' temperature for this blend of 216C. 

Coffee beans, like wine grapes, come in many varietals or cultivars each with their own unique characteristics. In this blend we primarily use a cultivar called Mundo Novo, a hybrid of a natural mutation that took place in East Timor, and an Ethiopian strain. The result is a coffee that is resistant to leaf rust, giving farmers more security.

Taste Notes: cacao, molasses, fudge

Packaging: 220g pouch.