Baking Ingredients
Hard to find baking ingredients and others in sensible pack sizes for the smaller baker, along with some such as Oliveri essences and Totonac vanilla that are exclusive to BakeryBits.
Red Malt Flour
Exc VAT: £2.97 Inc VAT: £2.97
Nut Brown Malt Flour
Exc VAT: £2.73 Inc VAT: £2.73
Roasted Barley Malt (RBM) Flour
Exc VAT: £3.06 Inc VAT: £3.06
Diax - Diastatic Malt Flour
Exc VAT: £1.59 Inc VAT: £1.59
Redbournbury Organic Spelt Flour
Exc VAT: £4.20 Inc VAT: £4.20
Redbournbury Organic 85% Wholemeal Flour
Exc VAT: £2.95 Inc VAT: £2.95
Redbournbury Organic Wholemeal Flour
Exc VAT: £2.50 Inc VAT: £2.50
Redbournbury Organic Malted Wholegrain Flour
Exc VAT: £2.95 Inc VAT: £2.95
Redbournbury Organic Unbleached White Flour
Exc VAT: £2.90 Inc VAT: £2.90
Redbournbury Organic Rye Flour
Exc VAT: £2.95 Inc VAT: £2.95
Sekowa Special Baking Ferment
Exc VAT: £6.79 Inc VAT: £6.79
Organic Type "00" Soffiata Strong White Flour
Exc VAT: £2.75 Inc VAT: £2.75
Organic Type "0" Manitoba Flour
Exc VAT: £2.85 Inc VAT: £2.85
Organic Type "0" Flour
Exc VAT: £2.50 Inc VAT: £2.50
Organic Grano Saraceno (Buckwheat) Flour
Exc VAT: £4.21 Inc VAT: £4.21
Organic Chestnut Flour
Exc VAT: £10.45 Inc VAT: £10.45
Organic Kamut (Khorasan) Flour
Exc VAT: £4.25 Inc VAT: £4.25
Organic Buratto Type 2 Flour
Exc VAT: £2.78 Inc VAT: £2.78
Organic PandiSempre Flour
Exc VAT: £3.75 Inc VAT: £3.75
Organic Macina or Macinato Integrale (Wholemeal) Flour
Exc VAT: £2.78 Inc VAT: £2.78
