Long, narrow peel made from beech designed for loading and unloading baguettes.
Long, narrow peel made from beech designed for loading and unloading baguettes, available in several sizes. The peels are made from a single piece of solid beech which are shaped to have rounded edges and to taper to a point at the far end.
With a dusting of flour or semolina before sliding dough into the oven, this is an invaluable tool for the bread baker.