Ingredients for our Danish-Style Rye Bread Recipe

SKU
BB-3238
In stock
Grouped product items
Product Name Qty
Pumpkin Seeds 500g
£4.92 £4.92
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Sunflower Seeds 500g
£2.34 £2.34
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Agrano Bioreal Organic Fresh Bread Baking Yeast 42g
£1.16 £1.16
Stoate's Organic Rye Flour-1.5kg
£3.41 £3.41
Sold Out
  • Buy 5 for £3.07 £3.07 each and save 10%
Organic Rayner's Barley Malt Extract / Syrup - 340g
£5.21 £5.21
Fresh Sourdough Starter (Rye)
£14.00 £14.00
Matthews Organic Strong White Flour-1.5kg
£3.08 £3.08
  • Buy 5 for £2.77 £2.77 each and save 10%
Gilchesters Organics Cracked Rye Grain, 1.5kg
£3.74 £3.74
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Ground (Fine) Grey Seasalt (Sel Gris Marin)-500g
£5.05 £5.05
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The BakeryBits ingredients for our Danish-Style Rye Bread recipe. Remove anything you have got already - in addition to these ingredients, you only need buttermilk and dark beer.

 

 

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Danish-Style Rye Bread

Danish Rye Bread on a platter upon which is a rye loaf and slices
My Danish-Style Rye bread recipe comes from my 22 years living in Copenhagen, where people either bake or buy rye bread for their family every week. Indeed, most Scandinavians eat rye bread daily and the Danes are no exception. Similarly to crispbread (like Ryvita), everyone from little kids to burly men eat what looks like dainty slices of rye bread for their lunch. It wasn’t until I tried ... Read more