Pumpkin Seeds

Pumpkin Seeds are a versatile baking and kitchen ingredient, with a nutty flavour, firm bite and distinctive green colour. They are useful anywhere you want to add texture and visual appeal, whether mixed through dough, scattered over the top of loaves and rolls, or added to biscuits, bars and granola.

They work especially well in seeded breads, savoury bakes and breakfast-style recipes, where their crunch and colour help lift a simple formula. They can be used raw, toasted or as a topping, depending on the style of bake and the finish you want.

Available in 500g, 1kg and 25kg sizes, they suit both home bakers and regular bakery use.