Chef's Drops 72% Trincheras Dark Chocolate from Willie's Cacao is made bean to bar, Las Trincheras is made from beans which come from a very old hacienda in Carabobo in Venezuela. They work with the Terra Viva Foundation, a non-governmental organisation that encourages sustainable development through environmental programmes. It's versatile in the kitchen and 100% natural ingredients, in an artisan production process designed to maximise flavour (each drop weighs 2g and is 2.3cm in diameter).
Flavour Notes: a multi-layered journey of smooth, welcoming nutty notes. Reasonably robust, flavour carries with medium intensity
Paired with: cocoa nibs, macadamia, roasted almonds, liquorice, walnuts, cardamom
Suggested application: these couverture dark chocolate drops are for all your cakes and desserts. The Las Trincheras single estate cacao used here has smooth nutty notes which are particularly great in gooey puddings, brownies and cakes.
Ingredients: Cocoa solids: 72% minimum. Cocoa mass, raw cane sugar, cocoa butter
Suitable for vegans. (free from dairy, alcohol, gluten, nuts and soya).
| Net Unit Of Measure | kg |
|---|---|
| Net Unit | 1 |
