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Dough Scoring Knife or Lame

SKU
BB-1367
In stock
From £2.70 £2.25
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Dough scoring knife with a snap-off cover, very popular amongst French bakers for slashing or scoring bread dough just prior to baking.

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Dough Scoring Knife or Lame
Dough Scoring Knife or Lame How to slash a cut on your bread dough, using a French-style grignette lame.
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Recipes and Guides

Picture Perfect Pumpkin Bread Recipe

Picture Perfect Pumpkin Bread shot from above surrounded by bowls of pumpkin soup
Having some fun with your baking is always a good idea and getting a great result that tastes as good as it looks is what its all about. Picture Perfect Pumpkin Bread Recipe gives you just that. I love soup and not just for the autumn, but when the pumpkins are in season I stock up the freezer with homemade soup to see me through the winter. While pumpkin soup making I had some leftover roasted ... Read more

Which... lame or dough slashing blade should I choose?

Which... lame or dough slashing blade should I choose?
You’ve got the right flour, spent time mixing it, shaped it correctly, and the rise looks good, then you try slashing the loaf with a knife and it drags and looks ugly. Well, we’re here to help you avoid that and finish your loaf as well as you started it. BakeryBits was the first UK company to offer French dough slashing blades for sale in the UK to the  public, and since then ... Read more
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