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Marriage's Strong Stoneground Wholemeal Bread flour
SKU
BB-2230
In stock
From £2.12 £2.12
Buy 5 of the 1.5kg bags for a 10% discount!
WH Marriage's Strong Wholemeal flour has been stoneground using traditional French Burr stones. Ideal for wholemeal bread and rolls, sourdough and bread makers.
For allergens, including cereals containing gluten, see ingredients in bold
Ingredients: wheat flour.
Nutritional information / 100g
Energy | 341kcal / 1440kj |
Fat | 2.1g |
...of which saturates | 0.4g |
Carbohydrate | 72.7g |
...of which sugars | 2.5g |
Fibre | 10.9g |
Protein | 13.2g |
Salt | Trace |
Reviews
Recipes and Guides
A delicious quick and utterly simple bread loaf to make, our Easy No-Knead Brown Linseed Bread Recipe is full of delicious linseed with a touch of honey, a super straightforward recipe we hope you’ll enjoy all summer long. We’ve been making it here for a few weeks and we think it’s our new house favourite. No kneading, no shaping, no stretching. Just mix in a bowl, spoon it into ... Read more
Beef, Ale & Mushroom Pie - a Pub Classic
A classic pub-style hot meat pie, with chunks of beef and mushroom in an ale-rich pan gravy. The beef for the filling is tossed with a dry mix of spices, brown sugar, sliced onion and wholemeal flour, which holds all the rich juice from the meat as it cooks. Really important to bake it at a low temperature in a sealed container: my way is to wrap it in a non-stick paper, then in foil tightly, ... Read more
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