Matthews Cotswold Crunch - a speciality blend of strong white flour, malted wheat flakes and malt flour for bread and rolls and one of Matthews's most popular flours. The flour has a nutty taste and a signature darker colour. This flour is extremely popular due to its flavoursome, malty aroma with added texture from the wheat flakes. Only in 1.5kg bags.
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Matthews Cotswold Crunch - a speciality blend of strong white flour, malted wheat flakes and malt flour for bread and rolls and one of Matthews's most popular flours. The flour has a nutty taste and a signature darker colour. This flour is extremely popular due to its flavoursome, malty aroma with added texture from the wheat flakes. Only in 1.5kg bags.