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Matthews Dark Rye Flour

In stock
From £2.67 £2.67

Buy 5 of the 1.5kg bags for a 10% discount!

Matthews Cotswold stoneground dark rye flour is a wholemeal rye flour used to produce delicious rye breads and with a dark dense character. Produced from local Cotswold Rye grain the texture of the flour is a dark greige (beige+grey) colour creating a denser bread than used from wheat flour.

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