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Mulino Marino Organic Grano Saraceno (Buckwheat) Flour
Organic Buckwheat flour (also known as Blé Noir, Saraceno and Sarrasin) milled by the amazing Mulino Marino with natural stone (also used for milling wheat) for pancakes, galettes, pain de campagne and breads requiring a nutty, earthy flavour.
Ingredients: organic buckwheat flour.
This product may contain gluten.
| Flour Characteristics |
| Colour | Grey with brown bran |
| Consistency | Typical of stone-ground flour |
| Odour | Typical of the French natural stone-ground flour, free from strange smells (Mold, fermented, etc.) |
| Flavour | Typical, not rancid, healthy, pleasant |
| Technical Specification |
| Moisture Level | 15.50% (max) |
Continue Reading Organic Buckwheat flour (also known as Blé Noir, Saraceno and Sarrasin) milled by the amazing Mulino Marino with natural stone (also used for milling wheat) for pancakes, galettes, pain de campagne and breads requiring a nutty, earthy flavour.
Ingredients: organic buckwheat flour.
This product may contain gluten.
| Flour Characteristics |
| Colour | Grey with brown bran |
| Consistency | Typical of stone-ground flour |
| Odour | Typical of the French natural stone-ground flour, free from strange smells (Mold, fermented, etc.) |
| Flavour | Typical, not rancid, healthy, pleasant |
| Technical Specification |
| Moisture Level | 15.50% (max) |
More Information
More Information | Protein (%) | 12.0 |
| Protein band | 12.0-12.4% |
|---|
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