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Mulino Marino Organic Macina or Macinato Integrale (Wholemeal) Flour

SKU
BB-505
In stock
From £4.29 £4.29
Ingredients
soft wheat
Allergens
Cereals containing gluten (wheat, Rye, Barley, Oats, Spelt, Kamut)
May contain: Soya, Mustard
Nutritional information
Typical values per 100g
Energy (kJ)1424kJ
Energy (kcal)337kcal
Carbohydrate (g)62
Fat (g)1.7
Fibre (g)8.6
Salt (g)0.06
Saturates (g)0.5
Sugars (g)3
Protein14g
Technical details
Falling Number (seconds)300
P/L0.6
W300
Wholemeal flour — Bold flavour and a hearty crumb. Made by Mulino Marino in Piedmont — beautifully milled Italian flour with serious provenance. Best for bread and sourdough, long fermentation, panettone. Quick tip: give it a 20–30 minute rest after mixing so the flour can fully hydrate.
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Best forBread
Also good forSourdough, Long fermentation, Panettone
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