The Bathpool Mill Loaf Pan, 400g (10.5x17x6cm)

In stock
£10.98 £9.15

The Bathpool Mill Loaf Pan measures 10.5cm wide, 17cm long and 6cm high, suitable for approximately 400g dough.

The pan is made from SPS, a technical food-grade polymer that is completely non-stick, removing the need for any coating. It can be dishwashed and should outlast any non-stick coated metal bread tin.

Before first use - blind bake the empty pan at 200C, lightly greased, for 10 mins to let it cure in a well-ventilated room (there may be a slight odour as the pan cures). After first use, there should be no odour apart from your tasty bakes.
General use: bake at up to 250C (but do not grill).

Bathpool Mill was a water then later steam-powered mill on the outskirts of Taunton, Somerset until 1915 when it was destroyed by fire.

Line drawing of Bathpool Mill

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