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Wildfarmed Regenerative Self-Raising Flour

SKU
BB-3326
By Wildfarmed
In stock
From £3.74 £3.74
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Wildfarmed self-raising flour, a soft, light self-leavening flour used for biscuits, puddings and sponges.

Available in 1.5kg and 16kg bags.

Ingredients: wheat flour, calcium, iron, niacin, thiamin, raising agents: mono calcium phosphate, sodium bicarbonate.

Nutritional information / 100g

Energy 345kcal / 1464kj
Fat 1.36g
...of which saturates 0.96g
Carbohydrate 72.36g
...of which sugars 1.76g
Fibre 3.16g
Protein 9.56g
Salt Trace

Wildfarmed flour is made from a diverse variety of wheat grown alongside a variety of plants, grasses, and legumes. This regenerative method of growing provides a nutty, depth of flavour full of nutrition, not available from a single strain, while constantly improving the soil in which they are grown. 

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Wildfarmed Regenerative Self-Raising Flour
Wildfarmed Regenerative Self-Raising Flour
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