Foricher Perbelle Organic T65 Bread Flour
SKU
BB-1865
In stock
From £3.70 £3.70
Ingredients
wheat flour, calcium carbonate, dried ferrous sulphate, thiamine hydrochloride, nicotinamide
Allergens
Cereals containing gluten (wheat, Rye, Barley, Oats, Spelt, Kamut)
Nutritional information
| Energy (kJ) | 1420kJ |
|---|---|
| Energy (kcal) | 339kcal |
| Carbohydrate (g) | 69 |
| Fat (g) | 0.8 |
| Fibre (g) | 5 |
| Saturates (g) | 0.2 |
| Sugars (g) | 1.8 |
| Protein | 10g |
* Salt <0
Technical details
| Ash (%) | 0.65 |
|---|---|
| Falling Number (seconds) | 430 |
| P/L | 0.8 |
| W | 230 |
| Technical notes | Ash 0.60-0.70; Humidity <15.5%; Protein >=10%; Ash 0.6-0.7% |
T65 Traditional French baguette flour (organic) — From French miller Foricher Les Moulins, A classic French bread flour for baguettes and everyday hearth loaves: balanced strength with great flavour potential.
Tip: Aim for a moderate hydration and a longer, cooler ferment for best aroma and crust.



