Matthews Heritage Bibury Barley Flour 1.5kg
SKU
BB-2721
In stock
£3.33 £3.33
£2.22/kg
- Buy 5 for £2.99 £2.99 each and save 10%
Ingredients
white flour, [wheat flour, calcium carbonate, iron, niacin (b3), thiamine (b1)barley flour, toasted barley flakes (10%)
Allergens
Cereals containing gluten (wheat, Rye, Barley, Oats, Spelt, Kamut)
Nutritional information
| Energy (kJ) | 1400kJ |
|---|---|
| Energy (kcal) | 330kcal |
| Carbohydrate (g) | 71.37 |
| Fat (g) | 1.58 |
| Fibre (g) | 5.53 |
| Salt (g) | 0.03 |
| Saturates (g) | 0.27 |
| Sugars (g) | 4.58 |
| Protein | 11.5g |
Matthews Heritage Bibury Barley Flour 1.5kg from Matthews Cotswold Flour — Cotswold‑milled flour with character.
Best for: Sourdough / Bread.
Strong flours handle higher hydration and longer fermentation well — build strength with folds rather than extra flour.
Best for: Sourdough / Bread.
Strong flours handle higher hydration and longer fermentation well — build strength with folds rather than extra flour.
Reviews
More Information
| Net Unit Of Measure | kg |
|---|---|
| Net Unit | 1.5 |
| Best for | Sourdough |
| Also good for | Bread |
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