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Matthews Organic Wholegrain (Wholemeal) Flour

SKU
BB-1422
In stock
From £3.25 £3.25
Ingredients
organic wholemeal wheat flour
Allergens
Cereals containing gluten (wheat, Rye, Barley, Oats, Spelt, Kamut)
Nutritional information
Typical values per 100g
Energy (kJ)1390kJ
Energy (kcal)327kcal
Carbohydrate (g)70.2
Fat (g)2
Fibre (g)10
Salt (g)0.01
Saturates (g)0.3
Sugars (g)1.4
Protein12.5g
Matthews Organic Wholegrain (Wholemeal) Flour from Matthews Cotswold Flour — Cotswold‑milled flour with character.
Best for: Bread / Sourdough,Long fermentation.
Wholegrain absorbs more water — add hydration gradually and give it a longer rest (autolyse) for a smoother dough.
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