Molino Bongermino Lievitati Type 00 - Long Ferment

SKU

BB-3378

By Molino Bongermino Italian Flour Range

In stock

£56.25 £56.25

Molino Bongermino Lievitati type 00 is a flour from blended soft wheats with a high protein content making it suitable for long fermentation periods (over 12 hours) and so ideal for pre-ferments, sourdoughs, biga and panettone.

Ingredients: wheat flour

Allergens: may contain traces of soy, mustard and sesame.

Nutritional information / 100g

Energy	348kcal / 1476kj
Fat	1.6g
...of which saturates	0.5g
Carbohydrate	71.0g
...of which sugars	1.2g
Fibre	2.0g
Protein	14g
Salt	0.0g

Wheat source: grown and milled in Italy
Packing: fully recyclable

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Molino Bongermino Lievitati Type 00 - Long Ferment

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Molino Bongermino Lievitati Type 00 - Long Ferment

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