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Mulino Marino Organic Buratto Type 2 Flour-25kg

SKU
BB-755
In stock
£82.34 £82.34
£3.29/kg
Protein: 15.1%
Ingredients
organic soft wheat flour [Calcium, Iron, Niacin, Thiamin]
Allergens
Cereals containing gluten (wheat, Rye, Barley, Oats, Spelt, Kamut)
May contain: Soya, Mustard
Nutritional information
Typical values per 100g
Energy (kJ)1481kJ
Energy (kcal)349kcal
Carbohydrate (g)67
Fat (g)1.6
Fibre (g)3.5
Salt (g)0.03
Saturates (g)0.4
Sugars (g)1.7
Protein15.1g
* Sodium 0.01 g
Technical details
Falling Number (seconds)300
P/L0.8
W300
Strong bread flour — A confident flour for reliable rise and shape. Milled by Mulino Marino in Piedmont, Italy — a name many bakers treat as the gold standard. Best for bread and pizza, cakes, cookies & biscuits, pastry, pasta. Quick tip: give it a 20–30 minute rest after mixing so the flour can fully hydrate. 25kg bag.
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Net Unit Of Measurekg
Net Unit25
Best forBread
Also good forPizza, Cakes, Cookies & Biscuits, Pastry, Pasta
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