Check out our latest recipes!

Mulino Marino Organic Brown (Setaccio) Flour

SKU
BB-1098
In stock
From £4.29 £4.29
Ingredients
soft wheat
Allergens
Cereals containing gluten (wheat, Rye, Barley, Oats, Spelt, Kamut)
May contain: Soya, Mustard
Nutritional information
Typical values per 100g
Energy (kJ)1430kJ
Energy (kcal)338kcal
Carbohydrate (g)64
Fat (g)1.7
Fibre (g)7.2
Salt (g)0.07
Saturates (g)0.4
Sugars (g)2.9
Protein14.5g
Technical details
Falling Number (seconds)300
P/L0.6
W290
Strong bread flour — A confident flour for reliable rise and shape. Craft-milled by Mulino Marino in Piedmont, Italy — premium flour that earns its reputation. Best for bread and sourdough, pizza, baguette & ciabatta, long fermentation. Quick tip: give it a 20–30 minute rest after mixing so the flour can fully hydrate.
Continue Reading
Reviews
More Information
More Information
Best forBread
Also good forSourdough, Pizza, Baguette & Ciabatta, Long fermentation
Supporting Documents for Download