Organic Mulino Marino chestnut flour milled from Italy's finest chestnuts for adding to cake recipes, pancakes, breads and pastries for a sweet, nutty flavour.
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Flour Characteristics
Colour
White/beige
Consistency
Typical of stone-ground flour
Odour
Typical of the French natural stone-ground flour, free from strange smells (Mold, fermented, etc.)
Flavour
Typical, not rancid, healthy, pleasant
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Organic chestnut flour milled from Italy's finest chestnuts for adding to cake recipes, pancakes, breads and pastries for a sweet, nutty flavour.
Â
Flour Characteristics
Colour
White/beige
Consistency
Typical of stone-ground flour
Odour
Typical of the French natural stone-ground flour, free from strange smells (Mold, fermented, etc.)